Fabrice Santoro vs Christophe RochusDavis Cup WG R1: BEL vs FRA Round Robin

Davis Cup WG R1: BEL vs FRA · ATP · Round Robin
53 yrs · 178 cm · Right-handed
Last 10 · pre-match
LLLLWLWLLL
0 — 0
Sets
Friday, 9 February 2001
clay
47 yrs · 170 cm · Right-handed
Last 10 · pre-match
LLLLLLLLLL
Santoro F.
6-4 6-4
Rochus C.
Santoro F.
662
Rochus C.
44

Fabrice Santoro defeated Christophe Rochus 6-4 6-4 in the Davis Cup WG R1: BEL vs FRA round robin on clay. Fabrice Santoro extended the head-to-head to 4–3.

Key context

  • Match story: Fabrice Santoro edged a tight contest from start to finish — 6–4 6–4.

Head to head

33
DateTournamentRoundSurfaceWinnerScore
2009-09-21MetzR32hardChristophe Rochus0-6 6-4 7-6(3)
2009-05-25Roland GarrosR128clayChristophe Rochus6-3 6-1 3-6 6-4
2007-03-19Miami MastersR128hardFabrice Santoro5-7 7-5 6-2
2002-12-30DohaR16hardFabrice Santoro7-5 6-7(8) 7-5
2002-07-22SopotR16clayChristophe Rochus4-6 6-3 7-5
1999-09-24Davis Cup WG SF: FRA vs BELRRcarpetFabrice Santoro7-5 6-4

Serve vs return

This season
Santoro F.serving72% hold

wins 59% of points on serve vs Rochus C.

Rochus C.serving63% hold

wins 55% of points on serve vs Santoro F.

Serve advantage — Santoro F.

Each player's serve crossed against the other's return, converted to expected hold of serve. Recent completed matches, ATP, WTA & Challenger. About

Statistics

This season
1st serve in·Slight edge
57%
62%
1st serve points won·Slight edge
69%
64%
2nd serve points won·Slight edge
51%
46%
Service points won·Even
61%
57%
Return points won·Even
38%
38%
Break points saved·Slight edge
60%
53%
Aces / match·Clear edge
4.2
1.8
Double faults / match·Slight edge
1.8
2.5

Averages over each player's completed matches in the selected window (200 vs 200). ATP, WTA & Challenger.

Clutch

Under pressure
Clutch Rating·Clear edge
51
33
Break points saved·Clear edge
80
57
Break points won·Slight edge
54
46
Deciding sets·Clear edge
50
38
Tiebreaks·
59

Performance in the biggest moments — break points, deciding sets and tiebreaks (0–100, higher is better). About